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You don't have to be a Nepali to learn to make selroti
Selroti is the darling of Nepali cuisine, a must-have for any occasion. Watch the Post's Food and Travel writer Thomas Heaton try his hand at making the crunchy Nepali bread in this episode of "A Kiwi's Culinary Adventure in #Nepal".bookmark
Published at : March 25, 2021
Updated at : March 25, 2021 21:33
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E-PAPER | March 29, 2024
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