Interviews

Suraj Gurung: A good cocktail is about balance in flavour

I create the cocktail menu and train staff on how to execute and run the bar. Suraj Gurung: A good cocktail is about balance in flavour
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Pranaya SJB Rana
Published at : March 29, 2019
Updated at : March 31, 2019 13:03
Kathmandu

Pranaya SJB Rana

Pranaya SJB Rana is Features Editor for The Kathmandu Post. He was formerly Op-Ed Editor at the Post from 2012-2015. Rana has been a journalist since 2007. In addition to journalism, he writes fiction and is the author of a collection of short stories, ‘City of Dreams: Stories’, from Rupa Publications India.


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