Miscellaneous

Moveable feasts

Anil Jaiswal, 35, makes egg rolls for a living, which he sells for Rs 100 a piece in Thamel, on a cart no larger than an ice cream trolley. On this cart is an old, greasy stove, a chopping board, a few egg cartons, some dough in a container, and a large plastic bag with vegetables—tomatoes, cabbage, green chillies, onions, carrots. This small cart is Jaiswal’s only means of income, with which he feeds his family of four. Moveable feasts
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Marissa Taylor
Published at : October 6, 2018
Updated at : October 7, 2018 09:24

Marissa Taylor

Marissa Taylor is a desk editor at The Kathmandu Post. In addition to her copy-editing duties, Taylor also pursues long-form reporting. Before joining the Post, she worked as a journalist at The Himalayan Times and M&S VMAG.


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