Food

In a quiet house, Japanese cuisine as it should be

The food at DanRan probably comes closest to what homely Japanese food looks and tastes like—deliciously filling but not overbearing. In a quiet house, Japanese cuisine as it should be
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Hantakali
Published at : December 19, 2019
Updated at : December 20, 2019 08:10
Jhamsikhel

Hantakali

Hantakali is the Post's food critic. Hantakali eats everything, from ghunghi and sargemba to escargot and black pudding. At the Post, Hantakali has carte blanche to devour anything that comes Hantakali’s way, provided that a review is the result.


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