For tonight only, an evening in France

If France were to feed Kathmandu for a night, what would it serve? The French are rightly proud of their cuisine, which boasts more iconic dishes than one can count. And Kathmandu will soon be able to get a taste of some of them. For tonight only, an evening in France
Thomas Heaton
Published at : March 21, 2019
Updated at : March 21, 2019 20:09

Thomas Heaton

Thomas Heaton is a food and travel reporter for The Kathmandu Post. Before working in Nepal, he spent five years in New Zealand, most recently as a food writer for Cuisine magazine. Heaton is content trawling through markets, sampling sundry skewers of offal or getting into uncomfortable situations while travelling.