Food

Come over for some khaja

Among the handful of upscale eateries dedicated to Newa cuisine in Kathmandu is Tamarind Khaja Ghar, serving authentic food in a more exclusive setting. Come over for some khaja
Keeping true to its theme, the restaurant not only features dishes that are omnipresent in all Newa joints, like chatamari, samay baji, sekuwa, but also lesser common dishes like tisya, goat head, kachila, phokso and sapu mhicha. Anish Regmi/TKP
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Tsering Ngodup Lama
Published at : March 5, 2021
Kathmandu

Tsering Ngodup Lama

Tsering Ngodup Lama is a food and travel reporter at The Kathmandu Post, focusing on food security, labour, migration, tourism and travel. Before joining the Post, he was deputy editor at M&S VMAG, and a reporter for The Himalayan Times.


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