Food

What’s wrapped in a leaf with a cherry on top? For paan lovers, everything.

The humble betel leaf plays the canvas for a myriad of tastes and textures, and paan shops around the Valley continue to be frequented by loyal paan lovers. What’s wrapped in a leaf with a cherry on top? For paan lovers, everything.
The bitter-sweet betel leaf parcel bursts with a cacophony of flavours when bitten. Post Photo: Sanjog Manandhar
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Alisha Sijapati
Published at : June 28, 2019
Updated at : June 28, 2019 09:41

Alisha Sijapati

Alisha Sijapati is a journalist who specializes in telling human-interest stories, delving into history and heritage, and highlighting artistic endeavors. Her previous work experience includes contributions to Nepali Times, The Kathmandu Post, and The Himalayan Times. As of 2021, she is also a co-founder of the Nepal Heritage Recovery Campaign.


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